TRENDING USEFUL INFORMATION ON FOOD LICENSE YOU SHOULD KNOW

Trending Useful Information on Food License You Should Know

Trending Useful Information on Food License You Should Know

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Understanding Food Licenses in Tamil Nadu: A Basic Guide


In Tamil Nadu, much like in the rest of India, getting a food license is essential for anybody who wants to run a business including food. It ensures the food is safe to eat and meets quality standards. This guide will discuss what a food license is, why it's essential, and how to get one in Tamil Nadu.

What is a Food License?

A food license is a legal consent from the government that permits someone to make, sell, or distribute food products. It is released by the Food Safety and Standards Authority of India (FSSAI). Having this license means the food is safe for people to consume.

Why Do We Need a Food License?

1. Safety First: The primary purpose of a food license is to guarantee that the food is safe. It makes sure that food is prepared and kept in a tidy and hygienic manner to prevent disease.

2. Quality Assurance: It makes sure that the food meets certain quality standards, indicating it is Food License made with excellent ingredients and in safe conditions.

3. Building Trust: Customers trust businesses with a food license. It shows that business follows the guidelines and cares about offering great, safe food.

Who Needs a Food License?

In Tamil Nadu, anybody involved in the food business needs a food license. This includes:

• Restaurants and cafes
• Food manufacturers and processors
• Grocery shops and grocery stores
• Street food vendors
• Caterers and food delivery services

How to Get a Food License in Tamil Nadu

Getting a food license involves these steps:

1. Application: Fill out an application form with information about your business and the kind of food you wish to sell or make. This can be done online through the FSSAI website or with help from local authorities.

2. Evaluation: The authorities will examine your business to guarantee it meets all safety and health standards.

3. Approval: Once whatever is examined and approved, you will receive your food license. You ought to display it at your business to show clients you are formally permitted to sell food.

Kinds Of Food Licenses

In Tamil Nadu, as in other parts of India, there are 3 primary kinds of food licenses:

1. Basic Registration: For small businesses with a turnover of less than Rs. 12 lakh per year.

2. State License: For medium-sized businesses with a turnover between Rs. 12 lakh and Rs. 20 crore per year.

3. Central License: For large businesses with a turnover of more than Rs. 20 crore per year, or those that operate in several states.

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